Crafting success in every culinary detail, Crestware presents the KN61 Asian Knife. Designed for commercial restaurant use, this knife is a must-have for any professional chef. With a Santoku Granton blade made from high carbon German steel, this knife ensures precision and durability. The blade's Granton edge reduces friction, allowing for effortless slicing and dicing of vegetables, meat, and fish. The polypropylene handle provides a comfortable grip, ensuring safety and control during use. Whether you're running a bustling restaurant or a catering business, the Crestware KN61 Asian Knife is the perfect tool to enhance your culinary creations. Trust Crestware, a reputable vendor known for their commitment to quality and innovation. Elevate your cooking experience with this exceptional knife.
