Optimize kitchen efficiency with the Mercer Culinary, M22206GR Boning Knife. Designed specifically for commercial restaurant use, this 6" narrow boning knife is a must-have tool for any professional chef. The high carbon, Japanese stain-resistant steel blade ensures exceptional durability and precision, allowing for effortless deboning and trimming of meats and poultry. The green non-slip Santoprene and polypropylene handle provides a comfortable and secure grip, even when wet, while the textured finger points and protective finger guard enhance safety during use. NSF certified, this knife meets the highest standards of quality and sanitation. Upgrade your kitchen arsenal with the Mercer Culinary, M22206GR Boning Knife and experience the difference in performance and efficiency.
